Menù Catering n°5



Descrizione

DI COTTE & DI CRUDE S.R.L.



  • Seafood Salad
  • Carpaccio of salmon in lemongrass sauce
  • marinated anchovies
  • Backsplash of shrimp cocktail
  • Fresh cheese with our own pastry
  • Duet of carpaccio of smoked meat
  • Cascade of raw, melon and tidbits
  • Vitello tonnato French
  • Thin veal perfumed oil
  • Porchetta alla romana
  • Pieces of horse
  • Pizza slices
  • Rustic pizza with tomato sauce
  • Focaccia crust ham and cheese
  • Meatballs
  • Potato Croquettes
  • little sandwiches
  • Fresh fruit French





Ingredients

Fotogallery




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