Menù Catering n°4



Descrizione

DI COTTE & DI CRUDE S.R.L.

Seafood Salad

Carpaccio of salmon in lemongrass sauce

Fresh cheese with our own pastry

Duet of carpaccio of smoked meat

Cascade of raw, melon and tidbits

Vitello tonnato French

Thin veal perfumed oil

Porchetta alla romana

Pieces of horse

Pizza slices

Rustic pizza with tomato sauce

Focaccia crust ham and cheese

Meatballs

Potato Croquettes

Rusticini mixed

shorts

stuffed olives

Crab claws

little sandwiches




Ingredients

Fotogallery




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